EDUCATION & RESOURCES — blog
Why We Brought Our Feed Program In-House (And What It Means for Your Beef, Pork, and Chicken)
Most people do not understand or see the decisions that are happening behind the scenes all year long. The decisions that shape the quality of our meats, long before they ever reach your plate. Over the past year, we have made one of the biggest operational shifts we’ve ever taken on at Hidden Creek Farm: we brought our feed program 100% in house and transitioned to nonGMO feed across all the livestock that we produce.
No Meat Left Behind
blog chicken feet education liver offal organ meat
If you are a customer of ours, there’s a really great chance that you care about sustainability and ethical consumption when it comes to the food that you are choosing to put into your body and on your family’s plates. We put so much emphasis on this in our every day lives when it comes to single use plastics, paying attention to our water usage, recycling and composting. Our food waste shouldn’t be any different - which is why we originally started our Farm to Face line to utilize beef and pork fat for lotions, soaps, and balms. Through our...