Smoked Andouille Sausage

This Cajun-style smoked sausage is full of bold flavor and just enough heat to wake up your taste buds. Smoked in-house using real wood and seasoned with garlic, paprika, and traditional spices, our andouille is perfect in gumbo, jambalaya, or sliced onto a skillet hash.

📦 Sold in link 1 lb. packs 
🌶️ Mild-to-medium heat
✅ Fully cooked—just heat and serve