1/2 Beef Share - 50% Deposit
Hidden Creek Farm

1/2 Beef Share - 50% Deposit

Regular price $880.00 $0.00 Unit price per

All beef is dry-aged for 14-21 days to create the tenderness and quality that we strive for. Our beef cattle are raised on pasture ground & are supplemented with grass hay, along with non-GMO grain. We have found that this combination creates the dense marbling that so many, including ourselves, seek. 

While humans come in all different shapes & sizes, so do cows. The approximate amount of pounds of each cut may vary, however, a typical 1/2 is based on 180-190 lbs of meat and includes:

  • 80 lbs. Ground Beef
  • 10 lbs. Burger Patties
  • 1 Bottom Round Roast
  • 1 Eye Round Roast
  • 8 Chipped Steak
  • 6 Fajita Meat 
  • 1 Chuck Roast OR Sirloin Tip Roast
  • 12 Beef Cubes/Stew Meat
  • 1 Brisket
  • 1 Flat Iron or Skirt Steak
  • 8 Rib Steaks
  • 4 Boneless Sirloin Steaks
  • 4 Chuck Steaks OR Ranch Steaks
  • 6 T-Bone & 4 Porterhouse Steaks OR 8 NY Strip & 8 Filet Mignon
  • 4 Top Sirloin OR Sirloin Tip Steaks
  • 2 Short Ribs
  • Shin Beef
  • Soup Bones

$880 is due now and $880 is due at the time of pickup. You will be contacted when your share is ready for pickup here at the farm or in preparation to ship/deliver. Our current wait time is approximately 12-16 weeks for all beef shares.   

Please note your steak preference of either T-Bone/Porterhouse OR NY Strip/Filet at checkout. A 50% deposit is required to reserve

Still, have questions? Do not hesitate to reach out. We can certainly help you choose your perfect package.